Covid-19 Prevention Policy
To prevent infection and to slow transmission of COVID-19, we do the following;
- Promote good hand hygiene by providing hand washing facilities and/or alcohol-based hand sanitiser and appropriate waste receptacles for all employees.
- Undertake frequent cleaning and disinfection of work spaces, particularly objects and surfaces that are frequently touched.
- Try to ensure 2 square metres per person wherever possible, including in recreational areas such as tea rooms.
- have encouraged most office staff to work from home and have only essential picking/packing staff within storage facilities and work spaces.
- Limit handling of products prior to shipping- all items are kept in boxes/ packaging to ensure items are protected from outside influence.